One of the things I dislike the most is trying to come up with meals that everyone will eat each week. So last night I started working on menu ideas for the Spring and Summer months.
~ Ham, macaroni salad or potato salad, rolls
~ Grilled burgers/hotdogs, chips, baked beans
~Barbeque pork sandwiches, chips
~ Barbeque ribs, baked mac & cheese, green beans
~ Caesar salad with crusty bread
~ Homemade pizza
~ Tuna salad sandwiches or with crackers
~ Egg salad sandwiches
~ Cheese or peanut butter crackers
~ Homemade granola bars
~ French toast
~ Western omelette
~ Ice cream
~ Ice box cake
~ Pudding or Jell-O
~ Orange Slush
~ Fruit Slush
This menu is by no means set-in-stone. It is meant to be a guide to help me when I just can not think of anything that sounds appetizing.
I am also going to making most of our foods from scratch in order to provide better nutrition and lower the grocery bill.
What tips do you use to help you plan your meals?